Air Fryer Churro Bites
Crispy on the outside and soft on the inside, these Air Fryer Churro Bites are a delightful, easy-to-make dessert perfect for satisfying your sweet cravings quickly and with less oil.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Fried
- Cuisine: Mexican
Ingredients
Scale
- 1 cup water
- 2 tablespoons granulated sugar
- 1/2 teaspoon salt
- 2 tablespoons vegetable oil
- 1 cup all-purpose flour
- 1 teaspoon vanilla extract
- 2 large eggs
- 1/2 cup granulated sugar (for coating)
- 1 tablespoon ground cinnamon
- Non-stick cooking spray
Instructions
- In a medium saucepan, combine water, 2 tablespoons sugar, salt, and vegetable oil. Bring to a boil over medium heat.
- Remove from heat and immediately stir in the flour until a dough forms and pulls away from the sides.
- Allow the dough to cool for 5 minutes, then stir in vanilla extract.
- Transfer the dough to a mixing bowl and beat in eggs one at a time until smooth.
- Preheat the air fryer to 375°F (190°C).
- Using a small spoon or piping bag, portion small bite-sized dough pieces onto a parchment-lined tray.
- Spray the air fryer basket with non-stick cooking spray and carefully place bites inside in a single layer, working in batches.
- Air fry for 8–10 minutes or until golden brown and puffed, shaking the basket halfway through for even cooking.
- Combine 1/2 cup sugar and cinnamon in a bowl.
- Immediately toss the hot churro bites in the cinnamon sugar mixture until well coated.
- Serve warm for best taste.
Notes
For extra indulgence, serve with a side of chocolate or caramel dipping sauce.
Find it online: https://justflowe.com/air-fryer-churro-bites/