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Banana Oatmeal Bars

Delicious and wholesome Banana Oatmeal Bars made with ripe bananas and hearty oats, perfect for a nutritious snack or breakfast on the go.

Ingredients

Scale
  • 3 ripe bananas, mashed
  • 2 cups rolled oats
  • 1/4 cup honey or maple syrup
  • 1/4 cup peanut butter (optional)
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup chopped nuts or chocolate chips (optional)

Instructions

  1. Preheat the oven to 350°F (175°C). Line an 8×8 inch baking pan with parchment paper.
  2. In a large bowl, mash the ripe bananas until smooth.
  3. Add honey (or maple syrup), peanut butter, and vanilla extract to the bananas and mix well.
  4. Stir in the rolled oats, cinnamon, salt, and optional nuts or chocolate chips until fully combined.
  5. Pour the mixture into the prepared baking pan and spread evenly.
  6. Bake for 20-25 minutes, or until the bars are set and lightly golden around the edges.
  7. Allow to cool completely before cutting into bars.

Notes

For extra flavor, try adding shredded coconut or dried fruits like cranberries. Serve with a drizzle of yogurt or nut butter for a satisfying snack.