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Bisquick Sausage Balls

Homemade Bisquick Sausage Balls

These classic Bisquick Sausage Balls are a crowd-pleasing appetizer or snack, perfect for parties or a quick breakfast. They’re incredibly easy to make with just a few simple ingredients!

Ingredients

Scale
  • 1 pound ground pork sausage
  • 3 cups Bisquick baking mix
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine the ground pork sausage, Bisquick baking mix, shredded cheddar cheese, and milk.
  3. Mix all ingredients together until well combined.
  4. Roll the mixture into 1-inch balls.
  5. Place the sausage balls on a baking sheet lined with parchment paper.
  6. Bake for 20-25 minutes, or until golden brown and cooked through.
  7. Let cool slightly before serving.

Notes

Serve warm with your favorite dipping sauce, such as ranch dressing or honey mustard.