Blueberry Thyme Chicken
A deliciously juicy chicken dish infused with fresh thyme and sweet blueberries, perfect for a flavorful weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup fresh blueberries
- 1 tablespoon fresh thyme leaves
- 2 cloves garlic, minced
- 1/4 cup honey
- 1/4 cup chicken broth
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 1 teaspoon lemon juice
Instructions
- Season the chicken breasts with salt and pepper on both sides.
- Heat olive oil in a skillet over medium heat. Add the chicken breasts and cook for 5-6 minutes per side until golden and cooked through. Remove chicken and set aside.
- In the same skillet, add minced garlic and cook for 1 minute until fragrant.
- Add blueberries, honey, chicken broth, thyme leaves, and lemon juice. Stir and let simmer for 5 minutes until sauce thickens slightly.
- Return chicken to the skillet, spoon sauce over, and cook for an additional 2 minutes to coat and heat through.
- Serve chicken topped with blueberry thyme sauce. Enjoy!
Notes
For extra depth, serve with a side of roasted vegetables or creamy mashed potatoes.
Find it online: https://justflowe.com/blueberry-thyme-chicken/