Cranberry Whipped Feta Dip with Crackers
This tangy and creamy cranberry whipped feta dip is a perfect festive appetizer served with crispy crackers, combining smooth feta cheese with bursts of fresh cranberry flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 6 servings
- Category: Snack
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 8 oz feta cheese, crumbled
- 1/2 cup fresh cranberries
- 1/4 cup cream cheese, softened
- 2 tablespoons honey
- 1 tablespoon fresh lemon juice
- 1/4 cup extra virgin olive oil
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon salt
- 1 cup assorted crackers for serving
Instructions
- In a food processor, combine the crumbled feta, fresh cranberries, and softened cream cheese.
- Pulse the mixture until smooth and creamy, about 1-2 minutes.
- With the processor running, slowly drizzle in the olive oil and lemon juice until fully incorporated and fluffy.
- Add honey, salt, and black pepper to the mixture, then pulse a few more times to combine.
- Transfer the whipped feta dip to a serving bowl and garnish with extra cranberries if desired.
- Serve chilled or at room temperature with assorted crackers for dipping.
Notes
For a festive touch, sprinkle chopped fresh herbs like thyme or rosemary on top before serving.
Find it online: https://justflowe.com/cranberry-whipped-feta-dip-with-crackers/