Crockpot Crack Chicken
Crockpot Crack Chicken is a creamy, cheesy, and flavorful slow-cooked dish featuring tender chicken breasts, cream cheese, ranch seasoning, and cheddar cheese, perfect for an easy and satisfying meal.
- Prep Time: 10 minutes
- Cook Time: 6 hours 30 minutes
- Total Time: 6 hours 40 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 oz cream cheese, softened
- 1 packet ranch seasoning mix (1 oz)
- 1 cup shredded cheddar cheese
- 6 slices cooked bacon, chopped
- 2 green onions, sliced
Instructions
- Place chicken breasts in the bottom of the crockpot.
- Spread the softened cream cheese over the chicken breasts.
- Sprinkle ranch seasoning evenly over the cream cheese and chicken.
- Cook on low for 6-7 hours or on high for 3-4 hours, until chicken is tender and cooked through.
- About 15 minutes before serving, sprinkle shredded cheddar cheese and chopped bacon on top.
- Cover and cook until the cheese is melted.
- Garnish with sliced green onions before serving.
- Serve warm, ideally over rice, pasta, or with a side of vegetables.
Notes
For added crunch and flavor, serve with tortilla chips or over a toasted sandwich bun as a delicious chicken sandwich.
Find it online: https://justflowe.com/crockpot-crack-chicken-easy-delicious/