Hot Honey Mozzarella Eggs
These Hot Honey Mozzarella Eggs are a quick and easy breakfast that combines creamy mozzarella with a sweet and spicy kick from hot honey. Ready in minutes, they’re perfect for a flavorful and satisfying start to your day.
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Total Time: 7 minutes
- Yield: 1 serving
- Category: Breakfast
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 2 large eggs
- 2 tablespoons olive oil
- 1/4 cup shredded mozzarella cheese
- 1 tablespoon hot honey
- Salt and pepper to taste
- Optional: Red pepper flakes for extra heat
- Optional: Fresh basil for garnish
Instructions
- Heat olive oil in a non-stick skillet over medium heat.
- Crack the eggs into the skillet and cook for 2-3 minutes, or until the whites are set but the yolks are still runny.
- Sprinkle the mozzarella cheese over the eggs and continue cooking until the cheese is melted and bubbly.
- Drizzle the hot honey over the eggs and cheese.
- Season with salt and pepper to taste. Add red pepper flakes, if desired.
- Carefully slide the eggs onto a plate. Garnish with fresh basil, if desired.
- Serve immediately.
Notes
Serve these eggs with a side of toast or a bagel for a complete breakfast. For a milder flavor, use regular honey instead of hot honey, or drizzle less on the egg.
Find it online: https://justflowe.com/hot-honey-mozzarella-eggs/