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Rolo Pretzels with mm candies

Delight in these easy-to-make Rolo Pretzels topped with colorful mm candies, perfect for a sweet and salty snack or party treat.

Ingredients

Scale
  • 40 small pretzzel twists
  • 40 Rolo candies
  • 40 mm candies (any color)

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Place pretzels in a single layer on a baking sheet lined with parchment paper.
  3. Place one Rolo candy on top of each pretzel.
  4. Bake in the preheated oven for 3-5 minutes, or until Rolos are soft but not melted.
  5. Remove from oven and immediately press one mm candy onto the center of each softened Rolo.
  6. Let the treats cool completely to allow the chocolate to harden.
  7. Serve and enjoy your sweet and salty snack!

Notes

For a festive touch, try using holiday-themed mm candies or drizzle with white chocolate after cooling.