tiramisu chia pudding
Enjoy the rich flavors of tiramisu in a healthy and convenient chia seed pudding. This no-bake dessert is perfect for a quick breakfast or a satisfying snack.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 5 minutes
- Yield: 2 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: Italian
Ingredients
Scale
- 1/4 cup chia seeds
- 1 cup unsweetened almond milk
- 1/4 cup brewed espresso, cooled
- 2 tablespoons cocoa powder
- 1 tablespoon maple syrup
- 1/2 teaspoon vanilla extract
- Pinch of salt
- Optional toppings: cocoa powder, chocolate shavings
Instructions
- In a jar or container, combine chia seeds, almond milk, cooled espresso, cocoa powder, maple syrup, vanilla extract, and salt.
- Stir well to ensure chia seeds are evenly distributed.
- Cover and refrigerate for at least 2 hours, or preferably overnight, to allow the chia seeds to absorb the liquid and create a pudding-like consistency.
- Before serving, stir again to break up any clumps.
- Serve chilled, topped with cocoa powder or chocolate shavings, if desired.
Notes
For a richer flavor, use full-fat coconut milk instead of almond milk. You can also add a splash of coffee liqueur for an extra kick.
Find it online: https://justflowe.com/tiramisu-chia-pudding/