Vegan No-Bake Brownies with Dates Nuts
These Vegan No-Bake Brownies combine naturally sweet dates and crunchy nuts for a delicious, wholesome dessert that’s quick and easy to prepare.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 12 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 1 cup Medjool dates, pitted
- 1/2 cup raw walnuts
- 1/2 cup raw almonds
- 1/4 cup cocoa powder, unsweetened
- 1 tsp vanilla extract
- 1/4 tsp sea salt
- 2 tbsp maple syrup (optional)
Instructions
- Place the dates in a food processor and pulse until they form a sticky paste.
- Add the walnuts, almonds, cocoa powder, vanilla extract, sea salt, and maple syrup (if using).
- Process all ingredients together until the mixture is well combined and starts to clump.
- Line a small square pan with parchment paper.
- Press the mixture firmly and evenly into the pan.
- Refrigerate for at least 1 hour to set.
- Once firm, cut into squares and serve.
Notes
For extra texture, sprinkle chopped nuts on top before refrigerating or roll the mixture in shredded coconut for a different flavor twist.
Find it online: https://justflowe.com/vegan-no-bake-brownies-with-dates-nuts/